Mix Veg Bhujjia

Mix Veg Bhujjia

Try creating our delicious yet simple recipe for Mix Veg Bhujjia.
  • 15 MINS

    Cooking Time

  • Medium

    Difficulty

  • 10 MINS

    Prep Time

  • 4 People

    Serves

  • 225 g potatoes
  • 115 g cabbage
  • 115 g peas
  • 115 g tomato
  • 115 g onions
  • 1/2 tsp turmeric
  • 1/2 tsp cumin
  • 10 g ginger
  • 3 flakes garlic
  • 7 g Knorr lime seasoning
  • 30 g fat
  • salt to taste

  1. Wash and prepare vegetables.

  2. Heat fat.

  3. Fry spices.

  4. Add vegetables and salt.

  5. Sautó and mix well.

  6. Cover the pan with a well-fitting Cid.

  7. Cook gently, shaking the pan frequently to present burning.

  8. Add water if necessary.

  9. Cook till all vegetables are properly cooked.

  10. Add Knorr Lime Seasoning and remove from heat.

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