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30 MINS
Cooking Time
Medium
Difficulty
Prep Time
2 People
Serves
Heat the butter in a pan. Add ginger and garlic, curry patta and fry till fragrant.
Next add the garam masala, chili powder & knorr pizza pasta sauce
fry for minutes then add the onion capsicum and stir-fry for couple of minutes.
Now add shredded paratha/ rotis and stir.
Add some pepper and salt to taste. Garnish with fresh coriander leaves & serve hot
Note : add chicken or eggs for nonveg kottu roti
CookingTime10 MINS
Difficulty Easy
PreparationTime7 MINS
Servings 4
people
CookingTime15 MINS
Difficulty Medium
PreparationTime5 MINS
PreparationTime10 MINS
cookTime
difficulty
prepTime
servings