Carrot Soup

Name: Carrot Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: ½ a packet Knorr Classic Thick Tomato Soup; 800 ml water; 100 g carrot; 50 g mashed avocado; 25 g chopped garlic; 20 g chopped onion; 10 g chopped celery; 5 g butter; Bouquet garni; • ½ tsp. Pepper (ground); • ½ tsp. Bay leaves

Healthy soup like carrot soup can be taken cold or hot depending upon the liking.

15 MINS

Cooking Time
Easy

Difficulty
10 MINS

Prep Time
4 People

Serves

½ a packet Knorr Classic Thick Tomato Soup
800 ml water
100 g carrot
50 g mashed avocado
25 g chopped garlic
20 g chopped onion
10 g chopped celery
5 g butter
Bouquet garni
• ½ tsp. Pepper (ground)
• ½ tsp. Bay leaves

Pressure cook carrot in water.
Once done, separate the carrot and blend it to a puree.
Melt butter in a pan, add chopped garlic, onions and sauté.
Sprinkle the bouquet garni, followed by celery.
Mix in the Knorr Classic Thick Tomato Soup and the remaining water.
Add the carrot puree and mashed avocado and cook to a soupy consistency.
Serve hot with fresh crunchy carrot sticks.
Enjoy the delightful spin of avocado in this lip smacking Carrot Soup!

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