Thai Vegetable Soup

International Soup 

Knorr has hand-picked the best quality vegetables and mixed it with spices to make delicious Knorr International Thai Vegetabe Soup. An exciting blend of choicest ingredients like carrots, mushrooms, lemongrass and ginger bits come together to satiate your craving for zesty Thai flavours. 

‎Maize Starch, #Dehydrated Vegetables (Carrot flakes (7.6%), Cabbage flakes, Onion Powder (3.2%), Garlic Powder, Mushroom Flakes (1.1%), Leeks, Ginger bits), Sugar, Refined Wheat Flour (Maida), Iodised salt, Hydrolyzed Vegetable Protein, Edible Vegetable Fat, Acidity Regulator - 330, Spices & Condiments (Chillies(1%)), Flavour Enhancer - 627 & 631. CONTAINS ADDED FLAVOURS -NATURAL (LEMONGRASS AND THAI CHILLI) FLAVOURING SUBSTANCES. 

Saturated Fat
Total Fat 0 g
Saturated Fat 0 g
Sugars 2.4 g
Proteins 1 g
Sodium 571 mg

How to use

1. Empty entire contents of pack in 4 cups normal water (600ml) 2. Place on stove and bring to a boil while stirring continuously to avoid lumps. 3. Simmer for 3 minutes and serve hot!

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