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20 MINS
Cooking Time
4 People
Serves
Marinade chicken with garam masala, chilly powder and salt for taste .
Heat the pan. Add butter and stir chicken till crisp then add 600 ml water in chicken
Immediately add knorr mushroom soup
Stir and Simmer over medium heat to boil for 3 to 4 mins, Keep stirring until thick.
Add chopped coriander leaves and serve.
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