Chicken soup with match sticks potato

Chicken soup with match sticks potato

  • 20 MINS

    Cooking Time

  • 4 People

    Serves

  • Knorr classic chicken soup 53 gram
  • chat masala 5 gram
  • potato 70 gram
  • oil for frying
  • cornflour 15 gram

  1. Peel potato and cut into very thin slices (match sticks). Coat them in cornflower .

  2. Fry in hot oil till they turn golden & crisp. Keep aside and sprinkle chat masala.

  3. Make soup as per the directions and enjoy with crisp potato.

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