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VIRGIN COLADA

  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 100 ml coconut milk
  • 20 g pineapple cubes
  • 120 ml pineapple juice
  • 1 scoop vanilla ice cream
  • 15 ml pineapple syrup
  • 3.5 g Knorr lime seasoning

  • 1 Mix in pineapple juice, pineapple syrup, vanilla ice cream and coconut milk and Knorr Lime Seasoning in a blender with ice cubes.
  • 2 Pour in serving glass, top with pineapple cubes and serve chilled.
  • 3 Garnish with pineapple triangle with cherry.