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Knorr Egg Chilli

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people
  • For Egg Balls
  • 3 fulled boiled eggs, grate them.
  • ½ tbsp garlic ginger paste.
  • 1 tbsp corn starch.
  • 1 tbsp maida.
  • For Knorr Chinese Egg Chilli Sauce
  • 1 capsicum cut into cubes.
  • 1 onion cut into cubes.
  • 2 tbsp chopped spring onion (for garnishing).
  • 200 ml water.
  • ½ packet of Knorr Easy To Cook Chinese Chilli.