Knorr Egg Chilli

WHAT YOU'LL NEED

• For Egg Balls
• 3 fulled boiled eggs, grate them.
• ½ tbsp garlic ginger paste.
• 1 tbsp corn starch.
• 1 tbsp maida.
• For Knorr Chinese Egg Chilli Sauce
• 1 capsicum cut into cubes.
• 1 onion cut into cubes.
• 2 tbsp chopped spring onion (for garnishing).
• 200 ml water.
• ½ packet of Knorr Easy To Cook Chinese Chilli.