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Knorr Chicken Chilli

For chicken lovers! Make chicken chilli with its spicy flavor and Chinese twist.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • For Chicken Marination
  • 250 gm boneless chicken.
  • ½ tbsp garlic ginger paste.
  • 1 tbsp corn starch.
  • 1 tbsp maida.
  • Salt for taste.
  • For Knorr Chicken Chilli Sauce
  • 1 capsicum cut into cubes.
  • 1 onion cut into cubes.
  • 2 tbsp chopped spring onion (for garnishing).
  • 450 ml water.
  • 1 packet of Knorr Easy To Cook Chinese Chilli.

  • 1 Air Fryer, Cooking Time: 12 minutes, Temperature: 180° C
  • 2 For Chicken Marination:
  • 3 In a big bowl mix garlic ginger paste, salt, corn-starch & maida.
  • 4 Mix all the ingredients well and then add chicken cubes. Ensure that the chicken cubes are coated well with the mix.