- 1 packet of Knorr Mix Veg Soup
- 800 ml water
- 200 g broccoli florets
- 50 ml low fat Fresh Cream
- ½ tsp. salt
- ½ tsp. white pepper
Boil 400ml water in a large pot.
Add broccoli and salt to boiling water. Cook until tender and once cooled, blend into a puree.
In the same saucepan, add the remaining water and Knorr Mix Veg Soup.
Add the Broccoli puree, pepper and simmer for a few minutes
Garnish with broccoli florets and a dollop of fresh cream.
Treat your taste buds with the tasty and wholesome Cream of Broccoli Soup!