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Chicken Dopiaza

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people
  • ½ kg Chicken with bones (cuts)
  • 4 tbsp vegetable oil
  • 1/2 tbsp cumin seeds
  • 2 large Onions, sliced
  • 2 Green chillies, slit
  • 1 tbsp Red chilli powder
  • 1/2 tbsp Turmeric powder
  • 1 tbsp Coriander powder
  • 1 cup beaten Yoghurt
  • 2 tbsp Knorr Chef’s Chicken masala
  • Salt to taste
  • 2 tbsp coriander leaves, chopped
  • 1 tbsp Lime juice