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BAINGAN BHARTA

A dish prepared from mashed Baigan coupled with delicious green peas and Indian spices.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 2 Brinjal
  • 3 tbsp vegetable oil
  • 3 medium Tomatoes, chopped
  • Salt To taste
  • 1 tsp red chilli powder
  • 2 tbsp Fresh coriander
  • 1.5 tbsp Knorr Chef’s Chana masala
  • 1 medium onion, chopped