- 3 to 4 medium size potatoes peeled and boiled (cut into cubes)
- 2 tbsp cumin seeds
- 1 tbsp Coriander leaves
- 1 Green chilli, finely chopped
- 1/2 tbsp Lemon Juice
- 2.5 tbsp vegetable Oil
- ½ tsp Red chilli powder
- 1/2 tsp Turmeric powder
- 1 tbsp Knorr Chef’s Royal vegetable Masala
- Salt To taste
Heat oil in a pan on a medium high heat.
Add cumin seeds and allow it to splutter
Lower the flame, add red chilli powder, turmeric powder, green chillies and stir for few seconds.
Add boiled potatoes and Knorr Chef’s Royal Vegetable Masala.
Add salt and give a quick stir for 2 minutes
Garnish with chopped coriander and drizzle lemon juice.
Close the lid and turn of the heat.