Classic Soup

Mixed Vegetable Soup

A mélange of hearty vegetables and flavourful cheese make this delicious soup a perfect companion on a monsoon evening or a winter night. Team it up with your favourite pasta cooked in one of Knorr’s Italian savoury sauces.

What's in our Mixed Vegetable Soup?

Ready to eat in 3 simple steps
Serves 4
Goes well with: White Sauce Pasta or Red Sauce Pasta
Chef's Tip: Garnish with capsicum & coriander and serve with savoury crackers
Mixed Vegetable soup can also be used to make a Cauliflower Au Gratin or a Curried Vegetable Stew.

Free From

No added preservatives
100% real vegetables

Nutrition

                                Serving Size

                                Servings Per Container

	Amount Per Portion	Percentage Per Portion	Per 100g
Calories	34g	2%	351g
Fat	0.6g	1%	6.6g
Total Fat	0.6g	1%	6.6g
Saturated Fat	0.4g	2%	3.6g
Total Carbohydrate	6g		62.8g
Sugars	1.9g	2%	19g
Protein	1g		10.2g
Sodium	408g	17%

How to use

1. Empty entire contents of pack in 4 cups normal water (600ml) 2. Place on stove and bring to a boil while stirring continuously to avoid lumps. 3. Simmer for 3 minutes and serve hot!