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KNORR CHEF’S

KNORR CHEF’S

Meat Masala 75g
When you make meat dish at home, do you wonder if it could taste as tasty as a restaurant? Add Knorr Chef’s Meat Masala to those tender chunks of meat for succulent gravy with a perfect colour. Flavours so fine and rich, it tastes just like it’s from your favourite restaurant. Knorr Chef’s Meat Masala gives your home cooked meat dishes the restaurant-like taste with the perfect taste & colour.
What's in our Meat Masala?
1. Cook Restaurant-like Meat at Home 2. Made by Knorr Chefs 3. With 'Special Freshness Lock' 4. With Perfect Taste & Colour 5. With Knorr Chefs Masalas, you are the Master Chef of your kitchen 6. Chef's Tip: Garnish with chopped coriander leaves and ginger juliennes. Serve hot with Rice or Roti.
Directions:
Directions:
1) In a pressure cooker, fry chopped onions in the oil till golden brown, Add chopped tomatoes, ginger - garlic paste, coriander powder, red chili powder, turmeric powder and salt. Cook on low flame till oil separates. 2) Add pre - cut mutton pieces into the onion tomato masala and cook on high flame for 10 minutes. 3) Add 2 Cups (300 ml) water along with 2tbsp (16 g) Knorr Chefs Meat Masala, mix well, close the pressure cooker, bring to 2 whistles and cook on slow flame for 30 minutes of till the mutton is done. Serve Hot!